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Fantastic first time experience ! We went for Father’s Day with our family . Our server George was - top notch ! Professional , friendly , knowledgeable and entertaining - set a great vibe . Food was delicious ! Definitely recommend and we will be returning again. ?
I was at KB for my birthday and I loved it! The atmosphere was fun and funky. The menu options were so tantalizing I had a hard time narrowing down my choice - the steak was tender and juicy, the raw oysters and duck wings were amazing! I had the Whiskey Sour specialty cocktail and have now called that my summer drink - delicious! The pear tart for dessert was a sweet dream. Our server was lovely, attentive and made us feel at home. I cant wait to go back!
The service is always excellent. the Duck pate is so smooth and flawless. The Duck breast was cooked perfectly. The venison was also done a perfect MR. everything was flawless. Worth every penny.
AMAZING, delicious original recipes that you won't find anywhere else. All of the ingredients are fresh from the surrounding area, supposedly they don't even own a freezer. Mostly organic and gluten free. Cheap booze.
The food was good but the service was probably the WORST in all of Durham! I'd only be back if the hostess was replaced with someone competent and the waitstaff properly training. Very disappointing.
Having worked in the food industry for most of his life, Kevin Brown brings a great deal of experience to his role as restaurant owner. After working with his father until he retired, Kevin started up KB Foods in 2012.
Embracing the practice of using solely local and organic food, KB Foods buy all of their menu ingredients from local farmers. Through this process, KB Foods guarantees customers are getting the freshest, highest quality food available.
“We have a good relationship with most of the local farmers,” says Kevin. “All of our vegetables are grown locally. We also buy our meat from local farms and do a lot of our own butchery too.
Mushroom Toast (Vegetarian)
Kendal Hills Farm Mushrooms, buttered leeks, fresh rosemary, Dijon sherry cream sauce, grilled bread, baby arugula, fried egg
Rabbit Benedict
grilled bread, white bean and guanciale, crispy brussels, white pepper gravy
Short Rib Hash
braised beef short rib, fingerling potato, roasted peppers, caramelized onion jus
Steak and Eggs
8 oz grilled sirloin, fingerling potato hash, greens, poached eggs, smoked chili and plum sauce
Crab Benedict
crispy fried, greens, roasted peppers, prosecco beurre blanc, grilled bread, poached eggs
Fritatta
baked omelette, fire roasted peppers, artichoke hearts, baby spinach, buffalo mozz
Croque Madame
slow roasted pork, mushrooms, leeks, Gruyere cheese, house focaccia, sunny eggs, cream gravy
Steak Tartare
capers, shallot, garlic, Dijon, herbs, egg yolk, grilled bread
KB Bruschetta
roasted pear, Brie, garlic, basil, crostini
Soup
cream of Kendal hills farm mushrooms
Steak Tartare
handcut beef, fermented chili, garlic, lemon zest, herbs, pickled mushrooms, egg yolk, crispy capers, grilled bread, EVOO
Calamari
crispy fried, preserved chilies, cucumber-herb raita, scallions
Duck Pate
a kb classic, cherry gelee, pickled red onion, crisps
Crispy Fried Duck Wings
chili glaze, green onion, preserved chilies, lime crema
Oysters
east coast, mignonette, fresh horseradish
Grilled Romaine Salad
double smoked bacon, classic Caesar dressing, Parmigiano
Dungeness Crab Cakes
lightly breaded, crispy fried, soft herbs, peppers, roasted garlic, cucumber chili slaw, Dijon remoulade, pickled red onion
Burrata
charred cherry tomato, basil pesto, EVOO, sourdough
Seared Foie Gras
caramelized onion - sour cherry compote, toasted cornbread, bourbon maple syrup
Whipped Ricotta
sourdough crostini, roasted garlic, chilies, rapini, vigin olive oil
KB Bruschetta
poached pear, caramelized onion, basil, brie, sherry vinegar, crostini
KB Burger
8 oz Angus beef, cheddar, bacon, pickles, greens, caramelized onions, tomato, house ketchup, frites
Seafood Spaghetti
shrimp, calamari, crab meatballs, roasted sweet peppers, leeks, white wine, plum tomato sauce, fresh herbs
Poblano Relleno
aborio rice, sweet potato, herbs, chilies, breaded and fried, lime crema, pickled red onion
Filet of Fresh Ahi Tuna
shrimp boudin crust, butternut squash puree, roasted mini potatoes, sauteed greens, Pontchartrain sauce
Ontario Lamb Shoulder
braised, tomato, caramelized onion, roasted garlic, white wine, potato-parsnip puree, puffed farro, heirloom vegetables
Lemon Ricotta Gnocchi
roasted peppers, leeks, charred cherry tomatoes, artichoke hearts, garlic, sherry, plum tomato, fresh herbs, Pecorino
Filet of Fresh Branzino
panko crusted, crispy fried, sweet potato mashed, sauteed greens, heirloom carrot, babaganoush
Porchetta
winter vegetable and Italian sausage cassoulet, poblano pepper, sweet potato, navy beans, wilted greens, parsnip puree
Grass Fed Venison Sirloin
pan roasted, crispy fried arancini, wilted greens, roasted carrot, sweet and sour jus
12 oz Ribeye Steak
grilled, Kendall Hills farm mushroom, wilted greens, hand cut frites, charred onion and blue cheese aioli, bordelaise
Breast of Chicken
herb crusted, pan roasted, pan fried gnocchi, winter vegetables, eggplant ajvar, cider jus
Rigatoni Pasta
pastured chicken ragu, winter vegetables, white wine, fresh rosemary, Pecorino
9oz Angus Sirloin
grilled, sauteed white shrimp, sweet & hot peppers, roasted potatoes, sauteed greens, maderia shallot jus
Flourless Lindt Bittersweet Chocolate Torte (gluten free)
cherry compote, chocolate gelato
Caramel Cognac Creme Brulee
Housemade cookie
Vanilla or Chocolate Gelato
Claire's Butterscotch Brownie
poached pear, chantilly cream, pomegranate syrup
Strawberry Sorbet (gf) (df)
Spiced Apple Cake
brown butter bourbon frosting, cinnamon sugar
Fresh Cobia Tostada
Blackened fresh cobia, celeriac-apple-raddish slaw, house hot sauce, garlic crema
Tuna Club
crispy bacon, fresh tomato, chilies, cucumber, iceberg, avocado ranch, toasted ciabatta
KB Cubano
Focaccia, slow roasted pork, prosciutto, Kosher dill pickle, ball park mustard, smoked cheddar, dijonaise
Grilled Flatiron Steak
smoked cheddar, creamed mushrooms, baby greens, remoulade, on ciabatta
Buttermilk Fried Chicken
dill pickle brined, remoulade, cucumber slaw, fresh tomato, baby greens, ciabatta
Lunch Menu!
Appetizers (choose 1)
Daily Soup
Romaine salad - Parmigiano house crouton, roasted garlic Caesar dressing
Pear Bruschetta-poached pear, caramelized onion, fresh basil, brie
Entrees (choose 1)
All entrees served with roasted mini potato and seasonal vegetables
Grilled Angus Sirloin
Filet of Fresh Branzino
Breast of Chicken
Roasted Delicata Squash
Dessert (choose 1)
Flourless Chocolate Torte (gluten free)
Claire's Butterscotch Brownie
Dinner Menu!
Appetizers (choose 1)
Daily Soup
Grilled Romaine Salad - parmigiano cheese, crouton, roasted garlic, house Caesar dressing
Baby Arugula Salad - candies pumpkinseed, pickled red onion, fresh cucumber, grape tomato, mustar-herb vinaigrette
KB Bruschetta - roasted pear, caramelized onion, sherry vinegar, brie, garlic, basil
Entrees (choose 1)
Breast of Chicken - sauteed greens, leek and wild mushroom risotto, cranberry-red onion marmalade, thyme jus
Filet of Fresh Branzino - pan seared, squash puree, lemon prosecco beurre blanc, cold water shrimp, heirloom beet, wilted rapini
Grilled Angus Sirloin - roasted mini potatoes, kendall hills farm mushrooms, glazed root vegetables, bordelaise
Roasted Delicata Squash - multigrain rice, herb pesto, white bean, cherry tomato, roated pepper soubise
Dessert (choose 1)
Flourless Chocolate Torte - sour cherry compote, chantilly cream (gluten free)
Sweet Arancini - creamy vanilla risotto cake, cookie crumb, lemon curd, sponge toffee
Claire's Butterscotch Brownie - wine poached pear, caramel, vanilla gelato
