Russell Inn est un restaurant chaleureux. Au menu une variété de hamburgers. Venez profiter du beau temps sur sa terrasse et pouvez payer par American Express, Interac, MasterCard et Visa.
We just stopped in on way
back to Alberta. ..had clubhouse sandwich so dry couldn't choke it down...no mayo or butter dry hot bread...all they said was oh sorry...
Sautéed onions and spices in a rich beef stock. Served Au Gratin with a huge crouton. Comes with a slice of garlic toast.
Soup of the Day
Our soup is made fresh daily with the best quality of ingredients.
Starter Salads
Caesar Salad
Crisp romaine chopped and tossed in a medley of croutons, Parmesan cheese and our homemade Caesar or Kraft dressing.
Tossed Salad
Chopped iceberg lettuce topped with cauliflower, radish, baby carrots, red cabbage, tomatoes and cucumbers. Served with your choice of dressing.
Greek Salad
Chopped crisp romaine, topped with red onions, black olives, tomatoes, cucumbers feta cheese. Drizzled with our own tangy Greek vinaigrette.
Between the Slices
All our sandwiches are made with the finest meats, fresh bread and quality produce. Sandwich only or with French Fries, Soup of the Day, Veggie Sticks or Salad.Make any sandwich into a wrap (Choice of regular or whole wheat)
Denver
Grilled Cheese
Egg Salad
Chicken Salad
Ham Cheese
Roast Beef Lettuce
Corned Beef
BLT
Turkey Lettuce
Full Salads
Honey Garlic Chicken Caesar Salad
Romaine lettuce, croutons, parmesan and our homemade Caesar dressing, topped with a julienned charbroiled chicken breast in a honey garlic sauce and garlic toast.
Cajun Chicken Caesar Salad
Romaine lettuce with croutons, parmesan and our homemade Caesar dressing, topped with a Cajun encrusted chicken breast, side of salsa and garlic toast.
Taco Salad
Green leaf lettuce tossed with spicy ground beef, nachos and cheese sauce and topped with green onions and diced tomatoes. Served with a side of salsa, nacho cheese and garlic toast.
Caesar Salad
Romaine lettuce tossed with croutons, parmesan cheese and our homemade Caesar dressing. Garnished with a lemon wedge and served with garlic toast.
Greek Salad
Romaine lettuce tossed with red onion, black olives, cucumbers, tomatoes and our own tangy Greek dressing. Topped with crumbled feta cheese and garlic toast.
Seafood Caesar
Romaine lettuce chopped and tossed with croutons, parmesan and Caesar dressing, then topped with sweet pollock and salad shrimp. Comes with garlic toast.
Fruit Salad
A variety of seasonal fresh fruit served with yogurt. Comes with two slices of rye toast and jam.
Fingers Fruit
Choice of chicken fingers or grilled chicken breast with a bowl of fresh fruit and yogurt dip.
Combos
Soup Half Sandwich
Choose from our sandwich board.
Tossed Salad Half Sandwich
Choose from our sandwich board.
Soup Tossed Salad
Half Sandwich French Fries
Choose from our sandwich board.
Bugers
Bacon Cheeseburger
5oz lean patty topped with processed cheese and crispy bacon on a fully loaded Kaiser Roll.
Classic Burger
5oz lean patty, served open face on a fully loaded Kaiser roll.
Cheeseburger
5oz lean patty topped with cheese and served open face on a fully loaded Kaiser roll.
Mozzarella Mushroom Burger
Sautéed mushrooms, melted mozzarella topped on a 5oz lean patty. Served fully loaded on a Kaiser roll.
Cheddar Chicken Grill
Charbroiled chicken breast topped with melted cheese, on a Kaiser roll with tomato, lettuce and mayo.
Cajun Chicken Grill
Charbroiled chicken breast encrusted with Cajun spices on a Kaiser roll with lettuce, tomato and mayo. Comes with nachos cheese sauce, tomatoes and green onions, with a side of salsa.
Veggie Burger
Garden veggie burger, grilled then placed on a Kaiser roll with lettuce, tomato and mayo
Salmon Burger
Salmon patty, grilled then placed on a Kaiser roll with lettuce, tomato and mayo. Includes choice of French Fries, Tossed Salad, Mashed Potatoes or Veggie Sticks.
Lunch Ideas
Chicken Fingers
Four strips of breaded chicken, then deep fried until golden brown.
Chicken Mushroom Alfredo
Charbroiled chicken breast topped with sautéed mushrooms and creamy Alfredo sauce.
Steak Sandwich
7oz New York strip steak seasoned with Montreal steak spice, charbroiled to your taste, topped with onion rings and served on a thick slice of broiled garlic bread.
Chicken Melt
Charbroiled chicken breast, sautéed green peppers, mushrooms and onions. Tossed with Alfredo, fresh dill and placed on garlic toast, then smothered with melted mozzarella and cheddar cheese.
Veal Cutlet
Breaded veal cutlet, deep fried until grilled golden brown.
Veal Alfredo
Veal cutlet topped with sautéed mushrooms and creamy Alfredo sauce.
Fish n Chips
2 beer battered haddock, deep fried until golden brown. All the above come with choice of French Fries, Mashed Potatoes, Tossed Salad or Veggie Sticks
Pastas
Cannelloni Al Forno
Two large tube shaped pastas stuffed with spinach ricotta cheese, topped with Alfredo sauce and melted mozzarella. Served with a Caesar salad garlic toast. Choice of homemade or Kraft dressing.
Arasta Pasta
Bacon, green onions, tomatoes fresh rosemary sautéed in garlic butter and tossed with Alfredo sauce and penne noodles. Includes garlic toast.
It's All Greek To Me
Julienned chicken breast sautéed with garlic, fresh oregano, green onions and tomatoes. Tossed with fettuccine pasta and creamy Alfredo sauce then topped with crumbled feta cheese. Includes garlic toast.
Chicken Mushroom Fettuccine
Chicken breast julienned then sautéed with garlic, mushrooms and fresh oregano. Tossed with fettuccine and Alfredo sauce. Includes garlic toast.
Chicken Parmagian
Charbroiled chicken breast topped with tomato sauce, Parmesan and melted mozzarella. Served on a bed of tomato sauce and fresh basil with fettuccine noodles. Includes garlic toast.
Lasagna Lanciare
Classic Lasagna dish converted to a tossed pasta entrée. Spicy ground beef sautéed with red onion, mushroom and green peppers. Tossed with a creamy tomato sauce and penne noodles. Served with Caesar salad and garlic toast. Choice of homemade or Kraft dressing.
Striploin Stroganoff
Thin slices of striploin steak pan fried with butter, salt pepper, mushrooms, pickle, garlic fresh rosemary. Tossed with Alfredo sauce, sour cream fettuccine noodles. Includes garlic toast.
Fettuccine Alfredo
Fettuccine tossed with Alfredo sauce and served with garlic toast.
Fettuccine New Orleans
A Cajun encrusted chicken breast, julienned then tossed with nacho chips, creamy Alfredo sauce, fettuccine pasta and Chipotle pesto. Garnished with a dollop of salsa. Includes garlic toast.
Spaghetti and Meatballs
Spaghetti noodles tossed with tangy tomato sauce, meatballs and topped with melted mozzarella and cheddar cheese. Includes garlic toast.
Hot Sandwiches
Includes your choice of French Fries, Mashed Potatoes, Tossed Salad or Veggie Sticks
Hot Beef
Fresh roast beef shaved and stacked between two slices of bread and smothered with rich beef gravy.
Hot Turkey
Turkey breast shaved and piled high between two slices of bread and smothered with rich turkey gravy
Clubhouse
A triple-decker toasted sandwich filled with turkey, lettuce, bacon and fresh tomatoes.
Rueben
Grilled rye bread with steamed corned beef, sauerkraut and mozzarella cheese served with Reuben mustard.
Chuck Wagon Steak
10oz ground beef patty smothered with sautéed onions, mushrooms gravy.
Beefwich
Sliced beef smothered with sautéed onions mushrooms, then basted with Bulls Eye BBQ sauce and melted cheddar cheese.
Kids Menu
Spaghetti Meatballs
Chicken Fingers Fries
Hot Dog Fries
Cheeseburger Fries
Hamburger Fries
Baby Plate
Mashed potatoes with gravy and vegetable of the day.
Grilled Cheese Fries
Cheese Quesadilla
Appetizers MENU - Russell Inn
Chicken Tenderloins
Five chicken tenderloins, deep fried golden brown and served with our own honey dill sauce.
Breaded Calamari
Rings of breaded calamari deep fried golden brown and served with our homemade cocktail sauce and lemon wedge.
Cactus Jack Potatoes
Crispy thin potato slices seasoned spicy, deep fried and served with salsa and sour cream.
Nachos
Corn tortilla chips layered with mozzarella, cheddar cheese and taco beef. Topped with tomatoes, green onions banana peppers. Served with a side of salsa, nacho cheese sour cream.
Shrimp Scampi
Eight black tiger shrimp sautéed with garlic and topped with Alfredo sauce, parmesan cheese au gratin. Served with garlic toast.
Bacon Wrapped Scallops
Eight succulent scallops wrapped with bacon and oven baked. Served with cocktail sauce and lemon wedge.
Wings
Crispy wings tossed in your favorite sauce. Served with veggie sticks and ranch.Honey garlic, Zinger, Lemon Pepper, BBQ,Teriyaki, 3rd Degree Hot Sauce, Italian Salt Pepper, Raging Buffalo or Thai Sweet Spicy
Veggie Plate
A plate loaded with fresh broccoli, cauliflower, mushrooms, celery and carrots. Served with ranch for dipping.
Bruschetta
Grilled garlic pita topped with a sautéed mixture of fresh basil, tomatoes, green onions and feta cheese.
Tri Color Nacho Chips
With spinach and artichoke dip.
Breaded Agnolotti
Ten deep fried cheese stuffed agnolotti served with choice of tomato sauce or ranch dressing.
Starters
French Onion Soup
Sautéed onions and spices in a rich beef stock. Served Au Gratin with a huge crouton and a slice of garlic toast.
Soup Of The Day
Our soup is made fresh daily with the best quality of ingredients.
Caesar Salad (starter size)
Romaine lettuce tossed with a medley of croutons, parmesan cheese and Caesar dressing.
Greek Salad (starter size)
Romaine lettuce topped with red onions, cucumbers, black olives, diced tomatoes and feta cheese. Then drizzled with our own tangy Greek vinaigrette made with a blend of olive and canola oil.
Tossed Salad (starter size)
Iceberg lettuce with baby carrots, red cabbage, radish, tomatoes and cucumber with choice of dressing.
Cobb Salad
Tossed salad with baby shrimp, Pollock and cheddar cheese along with choice of dressing.
Fruit Salad
A seasonal variety of fresh fruit served with yogurt. Comes with two slices of rye toast and jam.
Meal Salads
Honey Garlic Chicken Caesar Salad
Romaine lettuce, croutons, parmesan and caesar dressing topped with a julienned charbroiled chicken breast in a honey garlic sauce and garlic toast.
Cajun Chicken Caesar Salad
Romaine lettuce with croutons, parmesan and Caesar dressing topped with a Cajun encrusted chicken breast, side of salsa and garlic toast.
Taco Salad
Green leaf lettuce tossed with spicy ground beef, nachos and cheese sauce, topped with green onions and diced tomatoes. Served with a side of salsa, nacho cheese sauce and garlic toast.
Caesar Salad
Romaine lettuce tossed with croutons, parmesan cheese and Caesar dressing. Served with garlic toast.
Greek Salad
Romaine lettuce tossed with red onion, black olives, cucumbers, tomatoes and our own tangy Greek dressing. Topped with crumbled feta cheese and garlic toast.
Seafood Caesar
Romaine lettuce chopped and tossed with croutons, parmesan and Caesar dressing, then topped with sweet Pollock and salad shrimp. Comes with garlic toast.
Entrees
Entrees come with choice of potato or rice, hot veggies and a dinner roll
Maple Glazed Salmon
6oz oven baked salmon fillet glazed with Canadian Maple syrup basil.
Chicken Mushroom Alfredo
Charbroiled chicken breast topped with sautéed mushrooms Alfredo sauce.
Veal Mushroom Alfredo
Breaded veal cutlet, lightly browned and topped with sautéed mushrooms creamy Alfredo sauce.
Veal Cutlet
Breaded veal cutlet, lightly browned and served with apple sauce.
Big Bob's Belly Buster Haddock
One huge battered haddock, served golden brown with tartar sauce.
Kids Menu
Spaghetti Meatballs
Chicken Fingers Fries
Hot Dog Fries
Cheeseburger Fries
Hamburger Fries
Baby Plate
Grilled Cheese Fries
Cheese Quesadilla
Pastas
Cannelloni Al Forno
Three large tube shaped pastas stuffed with spinach ricotta cheese, topped with Alfredo or tomato sauce and melted mozzarella. Served with a Caesar salad garlic toast.
Spaghetti and Meatballs
Spaghetti noodles tossed with tangy tomato sauce, meatballs and topped with melted mozzarella and cheddar cheese. Includes garlic toast.
Arasta Pasta
Bacon, green onions, tomatoes fresh rosemary sautéed in garlic butter and tossed with Alfredo sauce and penne noodles with garlic toast.
It's All Greek To Me
Julienned chicken breast sautéed with garlic, fresh oregano, green onions and tomatoes. Tossed with fettuccine pasta and creamy Alfredo sauce then topped with crumbled feta cheese and garlic.
Lasagna Lanciare
Classic Lasagna dish converted to a tossed pasta entrée. Spicy ground beef sautéed with mushrooms, red onions and green peppers. Tossed with a creamy tomato sauce and penne noodles. Served with Caesar salad and garlic toast
Fettuccine New Orleans
A Cajun encrusted chicken breast, julienned then tossed with nacho chips, creamy Alfredo sauce, fettuccine pasta and Chipotle pesto. Garnished with a dollop of salsa. Includes garlic toast.
Chicken Parmigiana
Charbroiled chicken breast topped with tomato sauce, Parmesan and melted mozza. Served on a bed of tomato sauce fresh basil with fettuccine. Includes garlic toast.
Striploin Stroganoff
Thin striploin steak slices pan fried with butter, salt pepper, mushrooms, garlic, pickle rosemary. Tossed with Alfredo sauce, sour cream fettuccine with garlic toast.
Fettuccine Alfredo
Fettuccine with Alfredo sauce and served with garlic toast.
Chicken Mushroom Fettuccine
Charbroiled chicken breast, julienned then sautéed with garlic, mushrooms and fresh oregano. Tossed with fettuccine noodles and Alfredo sauce with garlic toast.
Classics
Includes choice of potato or rice, vegetable dinner roll
Roast Beef
Slow roasted Canadian beef topped with a Yorkshire pudding and Au Jus.
Meatloaf
Tomato and herb meatloaf, oven baked and served with beef gravy.
Pork Back Ribs
Rack of pork back ribs basted with our own BBQ sauce.
Chicken Finger Dinner
Five chicken tenders deep fried in heart healthy canola oil until golden brown.
Combos
Includes choice of potato or rice and vegetable
Chicken Ribs
A 1/2 rack of slow roasted back ribs with BBQ sauce along with a BBQ chicken breast dinner roll.
Steak Shrimp
7oz New York strip steak topped with sautéed mushrooms along with three torpedo shrimp, cocktail sauce dinner roll.
Broilers
Includes choice of potato or rice and vegetable
New Yorker
Our custom cut New York strip steak, charbroiled and topped with sautéed mushrooms dinner roll.
New York Sandwich
7oz New York strip steak, charbroiled and served on garlic toast, topped with cracked black pepper onion rings.
BBQ Jack Daniels Steak
7oz New York strip steak, charbroiled and basted with our own Jack Daniels BBQ sauce and topped with sautéed mushrooms dinner roll.
Sirloin Steak
8oz Angus sirloin, charbroiled and topped with sautéed mushrooms dinner roll.
Seafood
Includes choice of potato or rice, vegetable dinner roll
Torpedo Shrimp
Eight panko breaded shrimp, deep fried in heart healthy canola oil and served with cocktail sauce.
Shrimp Scampi Dinner
15 Black tiger shrimp, sautéed with lemon juice garlic. Topped with Alfredo sauce and parmesan cheese.
Quesadilla
Original Quesadilla 10" flour tortilla stuffed with tomatoes, green onions cheese. Served with salsa and sour cream. 9.75 With grilled chicken 14.95 With Pollock baby shrimp 12.95 With spicy ground beef 12.95 Your choice of regular or whole wheat tortilla
Burgers
Includes choice of French Fries, Mashed, Baked or Rice Substitute a Bison patty for .50
Classic Burger
5oz lean patty, served open face on a fully loaded Kaiser roll.
Bacon Cheeseburger
Cheeseburger
Mozzarella Mushroom Burger
Cheddar Chicken Grill
Cajun Chicken Grill
Veggie Burger
Salmon Burger
Senior Breakfast Waffles MENU - Russell Inn
Strawberry Waffle
1/2 waffle topped with fresh strawberry, whipped cream, sweet strawberry coulis, syrup and butter. Sub Strawberries for Blueberries, no charge
Bacon Waffle
1/2 waffle topped with 3 strips of bacon, whipped cream, syrup and butter.
Belgian Waffle
1/2 waffle topped with whip cream, syrup and butter.
Sausage and Waffle
1/2 waffle with three sausages on top. Served with whipped cream, syrup and butter.
Apple Cinnamon Waffle
Apples pan-fried with butter, brown sugar and cinnamon. Poured over a 1/2 waffle served with whipped cream, syrup and butter.
French Toast
French Toast and Bacon
Two slices of French bread egg dipped and grilled golden brown. Topped with icing sugar, cinnamon three strips of bacon. Served with whipped cream, syrup and butter.
Original French Toast
Two slices of French bread dipped in egg and grilled golden brown. Topped with icing sugar and served with whipped cream, syrup and butter
French Toast and Sausage
Two slices of thick French bread dipped in egg and grilled until golden brown. Topped with icing sugar, cinnamon three sausages. Served with whip cream, syrup butter.
Strawberry Field
Two slices of bread sliced thick, dipped in egg and grilled until golden brown. Topped with icing sugar, cinnamon and fresh strawberries. Served with whipped cream, syrup and butter.
Pancakes
Our thick fluffy pancakes are made with pure Canadian Maple syrup.
Bacon and Cake
Our thick fluffy pancake with, three slices of bacon, syrup and butter.
Sausage Cake
Large pancake with three sausages, syrup and butter.
Pancake
Large pancake with syrup and butter.
Strawberry Wave
Large pancake with strawberries, strawberry coulis, whipped cream, syrup and butter.
Blueberry Blast
Large pancake with blueberries, whipped cream, syrup and butter.
Cake and Egg
Large pancake with one egg any style, syrup and butter.
Fruit Toppings
Served with whipped cream and choice of blueberries or strawberries.
Senior Dinner
Veal Cutlet
Breaded veal cutlet, lightly browned and served with apple sauce.
Veal Mushroom Alfredo
Breaded veal cutlet, lightly browned and topped with sautéed mushrooms creamy Alfredo sauce
Chicken Finger Dinner
Four chicken tenders deep fried in heart healthy canola oil until golden brown.
Roast Beef
Slow roasted Canadian beef topped with a Yorkshire pudding and Au Jus.
Meatloaf
Tomato and herb meatloaf (4oz) served with beef gravy. All the above entrees come with vegetable of the day, choice of mashed, baked otato, French fries, rice, veggie sticks or tossed salad and an oven warmed dinner roll.
Senior Pastas
Spaghetti and Meatballs
Spaghetti noodles tossed with tangy tomato sauce, meatballs and topped with melted mozzarella and cheddar cheese. Includes garlic toast.
Arasta Pasta
Bacon, green onions, tomatoes fresh rosemary sautéed in garlic butter and tossed with Alfredo sauce and penne noodles. Includes garlic toast.
Pizza Hut Express MENU - Russell Inn
CHEESE
Mozzarella cheese
PEPPERONI
Pepperoni and mozzarella cheese
CANADIAN
Pepperoni, bacon, mushroom and mozzarella cheese
HAWAIIAN
Ham, pineapple, and extra mozzarella cheese
VEGETARIAN
Green pepper, red onion, mushroom diced tomato and mozzarella cheese
SUPREME
Pepperoni, mild sausage, beef topping green pepper, mushroom, red onion and mozzarella cheese
CREATE YOUR OWN
Additional Toppings Choose from: Pepperoni, ham, pineapple, bacon, mushroom, beef topping, red onion, diced tomato, mild sausage, green pepper.
DOUBLE UP!
Second Medium Pizza for only $10.00, Second Large Pizza for only $12, Second Stuffed Crust Pizza only $14.00. Buy One Stuffed Crust Pizza and get Dippin' Strips for only $5.99.
BREADSTICKS SMALL or LARGE
BREADSTICKS WITH CHEESE SMALL or LARGE
CINNASTYX
Waffles MENU - Russell Inn
Strawberry Waffle
One huge waffle topped with fresh strawberries whipped cream then served with a sweet strawberry coulis, syrup and butter. Sub Blueberries for Strawberries, no charge
Bacon Waffle
One huge waffle topped with 3 strips of bacon, whip cream and served with syrup and butter.
Belgian Waffle
One huge golden brown waffle topped with whip cream, and served with syrup and butter.
Sausage and Waffle
Three golden brown sausages on top of a huge waffle. Served with whip cream, syrup and butter.
Apple Cinnamon Waffle
Fresh cut apples pan-fried with butter, brown sugar and cinnamon. Poured over one huge waffle and served with whip cream, syrup and butter.
French Toast Varieties
French Toast and Bacon
Three slices of French bread, sliced thick, dipped in egg and grilled until golden brown. Topped with icing sugar, cinnamon three strips of bacon. Served with whip cream, syrup and butter.
Original French Toast
Three slices of French bread, sliced thick, dipped in egg and grilled until golden brown. Topped with icing sugar, cinnamon served with whipped cream, syrup and butter
French Toast and Sausage
French bread, sliced thick, dipped in egg and grilled until golden brown. Topped with icing sugar, cinnamon three sausages. Served with whip cream, syrup butter
Strawberry Field
Three slices of French bread, sliced thick, dipped in egg and grilled until golden brown. Topped with icing sugar, cinnamon and fresh strawberries. Served with whipped cream, syrup and butter.
Griddle Cakes
Bacon and Cakes
3 griddle cakes topped with 3 slices of bacon and served with whipped cream syrup and butter.
Sausage and Cakes
3 griddle cakes topped with 3 sausages and served with whipped cream, syrup and butter.
Short Stack
3 griddle cakes served with whipped cream, syrup and butter.
Strawberry Explosion
3 griddle cakes topped with an explosion of fresh strawberries, strawberry coulis, whip cream, syrup and butter.
Blueberry Blast
3 griddle cakes stuffed with blueberries and served with whipped cream, syrup butter.
Cake and Eggs
2 pancakes served side by side with 2 eggs any style. Served with syrup and butter.
Fruit Toppings
Served with whipped cream and your choice of blueberries, apple cinnamon or strawberries. Additional charge.
Breakfast Combo
1/2 Waffle, 1 slice of French toast, 2 eggs any style and choice of bacon, ham or sausage and hash browns. All our hash browns and eggs are cooked in canola oil which is zero transfat and heart healthy.
Eggs Eggs Eggs
We use Omega 3 eggs, which contains an essential acid that your body doesnt produce naturally. Found mostly in Salmon and now in your eggs. We use only real potatoes for our hash browns. We peel them, cut them, steam them, cool them, and only then are they ready to be cooked for you!
Bacon and Eggs
Two eggs any style, served with two slices of toast, jam, golden hash browns and three slices of bacon.
Sausage and Eggs
Two eggs any style, served with two slices of toast, jam, golden hash browns and three sausages.
Ham and Eggs
Two eggs any style, served with two slices of toast, jam, golden hash browns and a healthy portion of smoked ham.
Eggs Only
Two eggs any style with two slices of toast, jam and golden hash browns. Substitute slices of tomatoes and cucumbers instead of hash browns. Substitute a small fruit cup and dip instead of hashbrowns and toast for .50.
Omelettes
Bacon and Cheese
Cheddar cheese and crispy bacon melted in a three egg omelet and served with toast and jam and golden hash browns
Prairie
A three egg omelet stuffed full of bacon, green onions, red and green bell pepper. Served with hash browns, toast and jam.
Denver
Smoked ham and green onions, stuffed in a three egg omelet and served with toast, jam and hash browns. Cheese and Mushroom
Cheese and Mushroom
Pan-fried mushrooms and melted cheddar cheese make up this three egg omelet. Served with toast, jam and hash browns
Veggie
Diced tomatoes, mushrooms and green onions stuffed in a three egg omelet. Served with hash browns, toast and jam.
Seafood
Sautéed sweet Pollock, baby shrimp and mushrooms stuffed in a three egg omelet. Topped with tangy hollandaise and served with toast, jam and hash browns.
Classics
Eggs Benedict
An English muffin halved, grilled and topped with smoked ham, poached eggs and a tangy hollandaise sauce. Served with fresh golden hash browns.
Garden Skillet
2 eggs scrambled in a medley of smoked ham, green onions, red and green bell peppers, then placed over a pile of hash browns. Served with toast and jam.
Steak and Eggs
A custom cut 7 oz. New York steak seasoned with Montreal steak spice, charbroiled, topped with sauteed mushrooms and served with 2 eggs any style, hash browns and toast.
Healthy Choices
Bagel and Fruit
A fresh fruit bowl served with a toasted Bagel (Plain or Blueberry) cream cheese and our cream cheese poppy dip.
Fresh Fruit Bowl and Toast
A variety of fresh fruit served with two slices of toast, jam and our famous cream cheese poppy seed dip. Seasonal Availability.
Fresh Fruit Crepe
Sautéed mixture of fresh fruit with yogurt, honey and brown sugar folded in French crepes.
