Castro's Lounge

Soup of the Day

Housemade from scratch.
Choose from a side of gluten-free corn chips OR grilled flour tortilla

Oven Baked Nachos

Castro’s cheese blend, black beans, jalapenos, sour cream, salsa roja and guacamole

Tamale

Cheese, spinach and cornmeal stuffed banana leaf served with salsa roja or coriander hot sauce
Smoke banana peels, but don’t eat the banana leaves

Jhal Muri

Traditional Northern Indian spicy street snack – roasted cashews, peanuts, chick peas, popped rice, pico de gallo, Garam Masala and fresh lime

Quinoa Salad

Roasted corn, black beans, sweet onions, cilantro, tomato and a chili/lime vinaigrette

Avocado Salad

Sliced avocado, tomato and onions on a bed of fresh greens with feta cheese and an orange/hempseed vinaigrette

Burrito

Served wrapped in a white or whole wheat flour tortilla

Quesadilla

Served stacked on gluten-free corn tortillas
All burritos and quesadillas contain Cuban yellow rice, pico de gallo and our house cheese blend and are served with sour cream and salsa roja 12.50

Butter Paneer

A traditional mixture of cubed Indian cheese and Garam Masala

Chipotle Sweet Potato

Mild and smoky with roasted corn

Adobo Jackfruit

Marinated in a garlic, orange and cumin sauce

Pozole Rojo

Slow cooked white hominy and peppers

Pinto Bean and Olive

Olive tapenade, feta cheese and pinto beans

Parfait

Organic Granola and Yogurt, Berry Compote and Local Honey

Huevos Rancheros

Poached Eggs, Tortillas, Refried Beans, Pico de Gallo and Roasted Potatoes

Peruvian Potato Cakes

served with Poached Eggs, Huancaina Sauce and Spinach Salad

Grilled Quesadilla

Strawberries and Blueberries, Vegan Cream Cheese and Maple Syrup

Castro’s Poutine

Roasted Potatoes, Castro’s Cheese Blend, Pico de Gallo and Huancaina Sauce

Breakfast Burrito

Avocado, Scrambled Eggs, Fresh Tomatoes, Cheese , Black Beans wrapped in a Tortilla, served with your choice of Roasted Potatoes or Spinach Salad